Basil - Napolitano, Lettuce Leaved
Basil can be sown indoors all year round. For outdoor cultivation, sow indoors from March to July and move outdoors as soon as temperatures exceed 20°C. A powerful plant with large fragrant green leaves. Large leaf basil from the Napoli region. It is highly appreciated for its taste and widely used in Italian
cuisine with pastas and on rice and tomato dishes.